LabCoP Cookbook
ASLM is pleased to introduce LabCoP’s Cookbook of Best Practices! This series of recipes, consisting of considerations and best practices, will cover a variety of topics from viral load scale up to COVID-19 diagnositcs and optimisation. These recipes are the result of south-to-south information sharing of country teams across Africa that participate in ASLM’s LabCoP and a variety of ECHO sessions.
LabCoP Cookbook Recipe #5: Quality Management System Considerations for COVID-19 Molecular Testing Labs
LabCoP Cookbook Recipe #6: How to Maintain HIV and Tuberculosis Testing Services During Health Emergencies
LabCoP Cookbook Recipe #7: Management of Guanidinium Thiocyanate Containing Waste From Testing Laboratories